10 large Portobello mushrooms
500 g Ground chicken
½ cup Breadcrumbs
1 Egg
¼ cup Milk
¼ cup Olive oil
1 cup Shredded cheese
1 tsp Salt
1 tsp Dried basil
½ tsp Dried thyme
½ tsp Garlic powder
1 tsp Onion powder
1 tsp Ground pepper
10 large Portobello mushrooms
500 g Ground chicken
½ cup Breadcrumbs
1 Egg
¼ cup Milk
¼ cup Olive oil
1 cup Shredded cheese
1 tsp Salt
1 tsp Dried basil
½ tsp Dried thyme
½ tsp Garlic powder
1 tsp Onion powder
1 tsp Ground pepper